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Maple Leaves & Honey Bees
Presented by Ladies Who Lunch and Eli’s Cheesecake
In support of the Ottawa Food Bank, as Ladies Who Lunch and Eli’s Cheesecake kick off this upcoming Season of Thanksgiving with a “Maple Leaves and Honey Bees” High Tea (featuring the scrumptious Eli’s Cheesecakes), celebrating the Canadian launch of Chicago’s World Famous Eli’s Cheesecake Cookbook.
Chef Diana Moles will be joined by Chateau Laurier Executive Chef Louis Simard, as she demonstrates techniques for putting the finishing touches on your own Eli’s creations to delight the guests around your Thanksgiving table! There will be a silent auction to benefit the Food Bank, door prizes, and the cookbook will be available for purchase, for you to press into service or give as gifts throughout the season.
For more details, and to get your ticket, visit the event website!