Excess food and food waste has become an important issue for Canadians. Recovering excess food and preventing food waste is also an important issue for the Ottawa Food Bank as it provides an excellent source of nutritious and safe food that helps to meet the need in the community and prevents surplus food from being wasted.
Fresh Harvest and City Harvest are the Ottawa Food Bank’s city-wide perishable food recovery programs. The Ottawa Food Bank’s Fresh Harvest truck stops at local grocery stores and picks up donations of fresh meat, produce, bakery, and deli goods. The food is then delivered the same day to one of our front line partners, typically a meal program or emergency housing shelter.
The City Harvest program focuses on picking up prepared meals and food items from local restaurants, retirement homes, and food service providers. These items are also delivered the same day to a meal program.
The Ottawa Food Bank also works with local farmers and farmers’ markets to glean and collect produce that would otherwise have been disposed of.
The Ottawa Food Bank’s food recovery programs provide an excellent source of fresh, nutritious food with the help of our community partners while reducing food waste in our city. Last year, 656,390 pounds of recovered food was collected and distributed throughout Ottawa.
Our organization’s primary focus is providing quality and nutritious food. The Ottawa Food Bank and its member agencies work to ensure that all food distributed in the community meets or exceeds established safety and quality standards set by the CFIA and Food Banks Canada.
We are very grateful to all our donors for their gift of food, money, or time. Without the incredible contributions from our community, it simply would not be possible to feed the over 41,500 people who turn to a food bank every month.